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Sous Chef

We’re Hiring: Sous ChefJackson’s Point Retreat & Conference Centre Jackson’s Point Retreat & Conference Centre is hiring a Sous Chef to join our food services team in Jackson’s Point, Ontario. This is a great opportunity for an experienced kitchen professional who enjoys preparing quality meals, supporting a team, and serving guests in a retreat and conference centre setting. The Sous Chef will help support daily kitchen operations, meal preparation, food safety standards, and the overall guest dining